How to make Macchiato and Mocha professionally?

‘ asked:


i got an industrial coffee machine and learned how to make espresso and foamed milk. just need to know how to make Macchiato and Mocha professionally.
thank you!

Joey

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Tags: Coffee Machine, Foamed Milk, How To Make Espresso, Macchiato

This entry was posted on Thursday, May 28th, 2009 at 3:37 pm and is filed under Espresso Coffee Machines. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.

2 Responses to “How to make Macchiato and Mocha professionally?”

1. Brandie V Says:
   May 29th, 2009 at 6:35 pm

   sorry i dont know!

2. mashe_others Says:
   June 1st, 2009 at 5:10 am

   For an 8oz cup make double cross hatched caramel drizzle will not sink in add steamed milk to 14 inch below the foam so caramel macchiato add whipped cream and chocolate syrup to your milk 14 inch below the rim add about 3tbsp chocolate drizzle on top of espresso shot of espresso fill cup steam.